Person Detail: Giuliano Bugialli

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General Information: | ||
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Full Name: Giuliano Bugialli | ||
Biography: (1931-2019) Author. Giuliano Bugialli was born in Florence, Italy, and died in Viareggio, Italy. He moved to New York and taught at the Dalton School. His books won three James Beard Foundation awards. |
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Author's Timeline: | ||
1931 |
(Unknown) County Giuliano Bugialli was born in Florence, Italy, on January 7, 1931. |
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1972 |
New York County Mr. Giuliano moved to New York and taught Italian at the Dalton School. He also taught cooking classes in New York. |
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1977 |
(Unknown) County The Fine Art Of Italian Cooking (Pub: Crown ISBN: 0812906403) Nonfiction. |
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1992 |
(Unknown) County Foods Of Tuscany (Pub: Stewart, Tabori & Chang ISBN: 1556702000) Nonfiction. |
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1984 |
(Unknown) County Foods Of Italy (Pub: Stewart Tabori & Chang ISBN: 0941434522) Nonfiction. |
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1996 |
(Unknown) County Foods of Sicily & Sardinia and the Smaller Islands (Pub: Rizzoli International Publications, Incorporated ISBN: 0847819248) Nonfiction. |
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2003 |
(Unknown) County Giuliano Bugialli's Food of Naples and Campania (Pub: Stewart, Tabori & Chang ISBN: 1584792116) Nonfiction. |
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1988 |
(Unknown) County Bugialli on Pasta (Pub: Simon & Schuster ISBN: 067162024X) Nonfiction. |
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1998 |
(Unknown) County Bugialli's Italy: Traditional Recipes From The Regions Of Italy (Pub: HarperCollins Publishers ISBN: 0688158641) Nonfiction. |
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1994 |
(Unknown) County The Best Of Bugialli (Pub: Harry N. Abrams ISBN: 1556703848 / 9781556703843) Nonfiction. |
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2005 |
(Unknown) County Parma 'A Capital of Italian Gastronomy' (Pub: Silvana Editoriale Spa ISBN: 1580931758 / 978-1580931755) Nonfiction. |
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1985 |
(Unknown) County The Taste of Italy (Pub: Conran Octopus ISBN: 1850290199 / 978-1850290193) Nonfiction. |
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2019 |
(Unknown) County Giuliano Bugialli died in Viareggio, Italy, on April 26, 2019. |
